Classical Cuisine

KBAQ Staff members share some of their favorite recipes from home and some favorite music to listen to while enjoying that dish! Bon Appetit!

Chicken in Red Chile Sauce (Pollo Ponce)

Randy Kinkel's recipe for a richly-flavored chicken dish paired with a CD of guitar music by Mexican Composer Manuel Ponce.

More Information

Chocolate Cherry Cheesecake a la Chopin

Janine Miller, Mid-Morning Announcer/Music Librarian, presents Chocolate-Cherry Cheesecake a-la-Chopin, a truly decadent dessert and a perfect complement to the smooth sounds of Chopin.

More Information

Rodeo Beef Shanks

Jon Town, Afternoon Announcer, and "Performance Today" host recommends Rodeo Beef Shanks, a simple but tasty recipe served warm with Copeland's "Rodeo" for good measure.

More Information

Smelser Family Pasta Salad

Kirsten Smelser, Evening and Weekend Announcer suggests the Smelser Family Pasta Salad, a dish which goes wonderfully with a very cold glass of Chardonnay and violin music from the Italian Baroque.

More Information

Faustian Barbeque

Michael Dauphinais, Weekend Morning Announcer, offers a "Faustian Barbeque" to compliment the year-round Arizona weather and various pieces including the "Damnation of Faust" by Berlioz.

More Information

"if music be the food of love, play on,Give me excess of it..."

--Shakespeare, Twelfth Night

"I went to a restaurant that serves ´Breakfast at any time´. So I ordered French Toast during the Renaissance."

-- Steven Wright

Thank you for visiting "KBAQ Classical Cuisine"!